Our camping lists usually mention tents. We’ve used lean-tos, but usually we rely on a tent of some sort for shelter and privacy. The price of tents has drastically reduced in recent years. This may be due to stiff competition from foreign manufacturers, new fabrics and designs, or just over production. Whatever the reason, I like the result. Again, as in previous posts, we’ll leave backpacking shelters to the specialized sites. Remarkable claims are heard today of ultralight trail tents or under 5 pounds for a 2-person enclosure with rain fly. The price changes don’t seem to have found this market yet. These wonders of manufacturing and design can easily go over $300.
Tents
Camp Cooking: One Pot Buffalo Chicken Recipe
Here’s a quick Buffalo Chicken recipe that can become part of your standard menu or saved, mostly, for the next trip when the fish aren’t biting.

- 1 envelope flavored rice. We like Knorr Buffalo Chicken version.
- 1 can chicken breast - Aldi's works. All breast meat 12.5 oz. for under $2
- 1 Red Pepper (can be green or yellow)
- 1 medium Onion
- Dice the onion and pepper, sauté briefly in a 3 quart pan
- Add rice and liquid according to the recipe on the envelope.
- Use the liquid from the canned chicken for the liquid, adding water to get the required amount,
- Cut the chunks of chicken breast into bite-size pieces and simmer until the rice is done.
- That's it! Easy-peasy. Good for 2 hungry campers. The onion and pepper you'll have to replace, but if you don't need this, leave it in your kitchen box until the next time.
Camp Cooking Gear – Pots, Pans, Silverware etc.
At some point, you’re going to want to cook, probably, when you’re camping. All our checklists show cooking gear as a take along item. It isn’t usually necessary to buy any camp cooking gear designed specially for camping, except backpacking. You probably already have everything you need at home.
Pots & Pans
Skillet
A skillet is nice to have for the bacon. Well, eggs and burgers and maybe home fries, too. Steer clear of the light weight aluminum ones that are used as the lid to most camp cooking gear kits. They are great for boiling water but they are so thin that cooking without sticking is almost impossible. A nice heavy non-stick stainless or anodized aluminum skillet is a good item to carry. A nice seasoned cast iron skillet works well, too. [Read more…]
BioLite Camp Stove – High & Low Tech
The BioLite camp stove is a recent development in the technology department that sounds like it’s too good to be true. The BioLite camp stove is a high tech stove that burns wood with the aid of an internal fan, and produces enough electricity to run the fan and recharge your cell phone. The part that’s too good? It’s costly, and you have to burn something to get juice. It probably weighs as much as most liquid fueled alternatives, when you include the weight of the fuel. And you do need to continue to feed the burner to make the internal fan operate and the generator to work. Still, nicely designed piece of gear.
Here’s some specs from their website:
Fast to boil: | 4.5 minutes to boil 1 liter of water |
Fire power output (peak): | 3.4 kw (lo) 5.5 kw (hi) |
USB power output: | Max continuous: 2W @5V, Peak: 4W @5V |
Compatible Devices: | Most USB-chargeable devices including smartphones |
Fuel: | Burns sticks, pine cones, pellets and other biomass |
Packed size: | Height 8.25 inches, Width 5 inches |
Weight: | 2 lbs 1 oz / 935 grams |
Pot weight limit: | 8 lbs or 1 gallon of liquid |
Materials: | Stainless steel, aluminum, plastic |